Incredible How To Freeze Garden Vegetables Ideas. Most vegetables you plan to freeze should be blanched for two to five minutes, or until they are just done. Easy tips that will save you time and money.#freezingsquash #freezingtomatoes #.

Blanch, cool, drain, and then pack and store. Wash the vegetables before freezing thoroughly rinse your vegetables in a colander. In a large pot, boil about one gallon of water for each pound of vegetables you want to freeze.